The articles, laws and regulations listed below are related to the pickle law myth. Many of these resources can can be accessed remotely with a Connecticut State Library card. You can also contact us to request scanned copies of any of these resources.
Law & Legislative Reference Services
- "Pickles Lack Bounce, Two Men Arrested." The Hartford Courant: 2. May 07 1948.
- "Vats of Pickles Ordered Destroyed in Ellington." The Hartford Courant: 4. May 18 1948.
- "Hartford Man Cleared in Bad Pickles Case." The Hartford Courant: 1. Jun 29 1948.
- 1939 Supplement to the General Statutes of Connecticut § 896e. Adulterated Food.
- The General Statutes of Connecticut (Revision of 1949) § 3939. Adulterated Food.
- Connecticut. Public Health Council. Sanitary Code of the State of Connecticut.
State of Connecticut: Department of Health, April 1947. pp. 51-54. Print.
- General Statutes of Connecticut, Revised to January 1, 2017, § 21a-101. Adulterated Food.
- Regulations of Connecticut State Agencies, §§ 21a-101-1 to 21a-101-8. Sanitary Standards for
Connecticut State Library | 231 Capitol Avenue, Hartford, CT 06106 | 860-757-6500 * Toll-free 866-886-4478
Disclaimers & Permissions | Privacy Policy | State of Connecticut Home Page
The State of Connecticut is an Affirmative Action/Equal Opportunity Employer and strongly encourages the applications of women, minorities, and persons with disabilities.
